Category: Writing Process
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Do you know your way around English? If not, you should write.
I’m not the brightest English bulb in the library. There are plenty of others who can list off a litany of long laborious sounding English terms which students of English and literature around the globe study on a yearly basis. chiasmus – euphony – spoonerism – ekphrastic I suppose there’s some merit in understanding them…
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An Approach to (Drama) Writing Part IV: Conflict & Resolution
Part I: Be Fearless LINK HERE! Part II: Start in Your Mind LINK HERE! Part III: Use an Image or Phrase to Create Your Characters LINK HERE! Part IV: Mix in Some Conflict and Resolution You now have a basic scene in your head, an image from which you’ve created some characters. Now we need to build the…
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An Approach to Drama Writing Part III: Use your image to create your characters …
Part III in my short series about writing drama – but much is applicable to any type of writing. Part I: Be Fearless! HERE! Part II: Writing Starts in the Mind HERE! Part III: Use Your image or scene to create your characters or vice versa In part two I talked about using a phrase or an…
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Approaches to (Drama) Writing Part I: Be Fearless
A colleague asked me to speak to an English class about drama writing. This was a good opportunity for me to spend a little time to think through the processes I use when writing drama (or creative writing in general.) Mostly, my procedures are nothing learned or formal, but merely intuitive responses based on trial…
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A Little Christian-Themed Drama
I was asked to write a few dramatic sketches for some meetings we were having this month, and I had a lot of fun putting together some Christian-themed drama – some dramatic – some down-right silly like “Birds on a Wire” which had two birds watching humans fret about all the little details of their…
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Writing: It’s Kind of Like Garlic Butter
A local chain pizza shop here sells their pizza with a garlic butter crust, but one taste confirms that, most likely, it contains neither garlic or butter. To me, the crust tastes like nail polish applied on top of a thin layer of artificially flavored garlic powder. It’s kind of nauseating actually. The reason for…
